Place it in a bowl and use a fork to break apart any large clumps. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Add comma separated list of ingredients to exclude from recipe. Author: Beth – Budget … This salad is so versatile and tastes delicious with extra ingredients. Everything’s nice, everything’s beautiful, everyone wins. Serve on bread, tortillas, or lettuce. Take a look inside your fridge and pantry and then get creative! Make a Mexican version by adding cilantro, lime juice (instead of lemon), … Broil until the cheese is melted, and enjoy! Make a Mexican version by adding cilantro, lime juice (instead of lemon), and a dash of cumin. You can find this appetizer all over Hawaii, it is a raw tuna salad that my aunt makes. Its mild flavor combines well with pasta, beans or potatoes. It’s an easy lunch or dinner on a lettuce wrap, sandwich, or with crackers. The more general term of tuna sandwich may also refer to cuisine utilizing filet of raw or cooked tuna, rather than canned tuna. Ingredients 2 (5-ounce) cans water-packed tuna fish 2 to 4 tablespoons mayonnaise 1 stalk celery, diced small 1 small shallot or 1/4 red onion, diced small 1 tablespoon freshly squeezed lemon juice (from 1/2 lemon) 1 tablespoon pickle relish (optional) Salt and pepper 9 of 10 Spicy Mexican Tuna Salad You can also add drained, chopped artichoke hearts. Makes 2 generous portions or can easily make 3 to 4 salad portions. The apples make it fresh and delicious! Italian bread, tomato cubes, capers, tuna, olive oil, olives, onion, and cucumber make this an extravagant and exotic salad! We didn’t want our tuna salad to be too mayo-y (you know the type). And a tuna salad sandwich is such an inexpensive and easy lunch or dinner, it’s part of our healthy recipe repertoire. Tarragon Tuna Salad. You can totally wing tuna salad, stirring together a bit of this and that from your pantry. Here, I used diced cucumber to replace the crispy texture of the bell pepper, and pine nuts to fill the role of the sweetness of the tomatoes. Mix together the tuna and vegetables with the remaining ingredients. It's surprising how a few herbs can brighten up tuna salad. Those who live by the sea or have a fish market can go for fresh tuna, low in calories and rich in beneficial properties like the fatty acid Omega 3 which … Great with crackers and pita bread, too. Serve as a meal or as a salad. Combines tuna, tomato, and avocado with lime, cilantro, garlic, and feta cheese. There are obviously lots of ways to serve tuna salad. My husband says this tuna salad is even better than his mother's. Leftovers - this salad will keep well in the fridge for 2-3 days. Tuna melts are fantastic. Apples: A small amount of diced crunchy apple (I’m looking at you, Granny Smith!) White Bean Tuna Salad is a quick and easy salad with creamy white beans, flaky tuna and crunchy veggies. Serve a scoop on top of a green salad, or between two pieces of bread with fresh lettuce. Then into a mixing bowl add the tuna, mayonnaise, and lemon juice. June 24, 2010 By Heather Solos 16 Comments This post may contain affiliate links. For instance toss some canned tuna with bow-tie … Please leave this field empty. Toss these ingredients with slivered red onion, olive oil and lemon juice. There are also lots of ways you can vary the flavor, especially since … I was bored and hungry, and wondering what I was going to do with some left-over pesto and some pesky sun-dried tomatoes that I wanted to get out of the fridge. Some roughly chopped capers (like I used in this tuna melt recipe) is a lovely addition.. Recipe Variations. Have fun with this salad and make it personal every time you make it with these quick and simple variation ideas. Here are the keys to making the very best tuna salad you’ll have! Light and citrusy, this tuna salad recipe is worlds away from the goopy mayo-filled versions of the past. The best tuna salad? Once you’ve fallen in love with this recipe, you’ve got to try other reader favorite’s including this chicken salad, cucumber salad, and quinoa salad. This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. For some sweet crunch, dice up some fresh apples to add to the salad. Take time, if you like, to boil eggs, or pick them up at the grocery salad bar. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. With beans, potatoes, olives, and tuna, this classic salad doesn't rely on lettuce for crunch. To make this variation, first make the basic avocado tuna salad (the full recipe is at the end of this post), then add 2 tablespoons of diced pickles and spread the mixture onto a slice of already toasted bread.

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